The past several years have been kind to the tortilla market. Tortillas and tortilla chips are essentials across U.S. retail and foodservice sectors, with steady growth over the past several years.
From making history at the Smithsonian to a major sale (and eventual buy-back) with Pillsbury, Azteca Foods reflects on unconventional journey and thanks all those who made this landmark anniversary possible
March 12, 2020
Chicago-born, minority-owned, female-led Azteca Foods celebrates its 50th anniversary this year, signifying a milestone of achievement for the family business, which has flourished from humble beginnings into a multi-million dollar operation.
BFree Foods has announced that its line of gluten-free and wheat-free wraps—including brand new Sweet Wraps for kids—will be available in Walmart stores nationwide.
Tia Lupita Cactus Tortillas and Cactus Totopos (tortilla chips) were launched in August 2019, with Whole Foods and Cost Plus World Market being the first to carry the product.
Mi Rancho, the Bay Area innovator in the production and global distribution of premium tortillas and Mexican foods, has launched a new line of non-GMO tortillas to complement its current authentic and organic tortilla products.
New premium shortenings deliver superior sensory and functionality
June 10, 2019
Bakers and tortilla makers now have a new line of specially designed shortenings to enhance the appearance, mouthfeel, and functionality of icings, donuts, and tortillas.