The brand’s first product range drop gives U.S. consumers an exclusive first taste at Rockefeller Park on June 20. 

The new flavor combines the brand's signature blend of natural caffeine, L-theanine, and B vitamins.

The debut reportedly marks a major step towards a secure, consent-based approach to geolocation data management, enabling cooperatives to retain ownership and control over their data.

The new hire most recently served as CFO of Kenvue, Inc. and prior to Kenvue, he served as vice chair and CFO of Kellanova, formerly Kellogg Company.

The three-story venue will have both free and ticketed experiences, including a full restaurant.

The brand's ingredient reportedly aligns closely with cocoa butter’s crystallization pattern to deliver an authentic experience with a smooth meltdown, balanced texture, and crisp snap.

The acquisition expands the ingredient company's capabilities in chocolate alternative solutions, reportedly combining a fava bean-based approach with an advanced biotechnology platform.

We caught up with a Virginia Dare representative to talk about what's currently trending in confectionery, and how the company keeps up with them.

The format's opacity, light weight, and printability make it a suitable material for many food-contact applications, including candy wrappers.

The new hire's arrival comes ahead of the retirement of long-standing Managing Director Dr. Egbert Röhm, scheduled for the end of 2028.

The honor recognizes an NCA supplier member company that has developed an innovation in the past year that improves the ability of confectioners to manufacture, distribute, market, and/or sell chocolate and candy.