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Candy Industry Trends
» Sustainability in Candy Industry
Sustainability in Candy Industry
A look at how confectionery companies are using and promoting sustainable ingredients from around the world.
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Articles
Regenerative sugar leads the way: Global Organics
By:
Candy Industry Staff
Luker Chocolate hits sustainability goals early
By:
Candy Industry Staff
Mondelēz International releases sustainability report
By:
Candy Industry Staff
Better Sour announces 48% lower carbon footprint
By:
Candy Industry Staff
More Articles
Blog Posts
Saving the environment, one purchase at a time
By:
Alyse Thompson-Richards
Will we ever have 100 percent sustainable cocoa?
By:
Crystal Lindell
See More
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