Flavors and Colors - Articles - Page 9 | Snack Food & Wholesale Bakery

Salty snacks pique consumer interest with fresh and exotic flavors

Consumers search for ‘new and different’ salty snacks.

August 17, 2020

Salty snacks like chips, popcorn, pretzels, and snack crackers have long been a staple in the home, and have become even more essential now during the coronavirus pandemic.

State of the Industry 2020: Snack and nut mixes combine nutrition with bold flavors

High in protein and spiced to perfection, snack mixes are permissible indulgences during stay-at-home orders.

Melissa Kvidahl Reilly

July 22, 2020

It's safe to say COVID-19 has made its mark on the food industry. People are cooking more at home than they used to.

State of the Industry 2020: Puffed and extruded snacks grow through innovation

Consumers embrace snack flavor and format diversity.

Liz Parker Kuhn

July 21, 2020

The puffed and extruded snacks category has grown-up, and the market is seeing some diverse company.

State of the Industry 2020: Crackers grow through innovation

Consumers search for crackers that adhere to plant-based, vegan, gluten-free, and other dietary choices.

Joyce Friedberg

July 15, 2020

Crackers are a product category that has nearly universal appeal. Consumers are snacking more often, especially in light of the recent pandemic, and the expanding variety of crackers on the market today make them a natural fit for nearly any snacking occasion.

Culinary inspiration for snack and bakery R&D

We recently reached out to Chef Howard Cantor to learn more about how he identifies flavor opportunities for potential use in new product development.

Douglas J. Peckenpaugh

July 14, 2020

Flavor trends across the snack and bakery market can gain inspiration from any number of directions, including prevailing currents in foodservice, ethnic items gaining more-widespread appeal, interest in better-for-you foods, and more.

GNT launches new options in EXBERRY Brilliant Orange range

May 18, 2020

GNT Group has launched two new EXBERRY Coloring Foods that deliver bright orange shades in powder and oil-dispersible formats.

PROVA chestnut flavors and extracts

May 12, 2020

PROVA Inc. has announced the immediate availability of a complete portfolio of chestnut extracts and flavors that authentically reflect the sweet, nutty tastes of chestnut.

Bell Flavors & Fragrances announces new line of cannabis-inspired & terpene flavors and fragrances

May 12, 2020

Bell Flavors & Fragrances is excited to announce its full line of cannabis-inspired and terpene flavors and fragrances.

Chocolate offers range of sustainability options for consumers

Chocolate choices to meet every consumer’s needs

Joyce Friedberg

April 10, 2020

Everyone loves chocolate. In an April 2018 report, Mintel reports that 90 percent of adults reported purchasing some form of chocolate in a three-month period of time.

Latin American snack inspirations

Michael Holleman

April 10, 2020

Food manufacturers naturally want to know which up-and-coming, on-trend flavors and ingredients will take the world by storm. No one has a crystal ball. But one thing we've always had is chefs and restaurants.