The grant program was started to help growing CPG companies scale their operations through investment in manufacturing and packaging, and last year three brands were awarded $20,000 each.
The award is granted to exporting Colombian companies and it is the second time Grupo Nutresa has received it.
September 18, 2023
Recognition of its B2B division reaffirms Grupo Nutresa's commitment to globalization and the purpose of brands such as Cordillera in developing businesses with a sustainable vision.
The grant will support organizations dedicated to exploring and sharing chocolate's global impact.
September 5, 2023
Forrest E. Mars, Jr. Chocolate History Grant winners will be announced at the annual meeting of the Heritage Chocolate Society scheduled for February 27–28, 2024 in Washington, DC.
SF&WB's own Chief Editor Jenni Spinner was one of the judges for the awards.
August 31, 2023
Tastes, trends, and teamwork helped seven new products earn top honors in Prepared Foods’ 21st annual Spirit of Innovation (SOI) awards competition this summer.
Presented by Forbes and Statista Inc., companies recognized were identified based on 2.1 million employer recommendations from employees working for companies with more than 500 employees in the U.S.