Inspection & Detection

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The monitoring system inspects induction-sealed containers and aims to boost efficiency and accuracy.

The high-capacity system identifies and removes undesirable product defects and foreign material (FM) such as shells, shell fragments, rocks, and wood sticks.

Like all types of food operations, snack food, and wholesale bakery plants need to monitor and maintain quality control, which prompts the need for inspection and detection equipment and technology to ensure that particles of glass, stone, and other contaminants don’t inadvertently get mixed into their formulations.

The TheiaVu E-Series is a standalone vision inspection system that collects measurements of features of many types of baked goods, such as buns, rolls, English muffins, doughnuts, cookies, and more.

The Bunting Metal Detector Checkweigher Combo is a fully integrated metal detector and weighing unit.

Bright, integrated backlit display enables easy operation for weighing applications.

Fortress Technology’s smart data capture solution combats the digital disconnect experienced by manufacturers when operating multiple metal detectors, weighing machines, and combination systems simultaneously. 

New series provides single-machine in-line inspection and quality control through a broad array of combinable technologies.

With optimized metal detection sensitivity and high hygiene standards, the updated detector protects productivity whilst providing consumers with safe, uncontaminated products.

METTLER TOLEDO Product Inspection will demonstrate a variety of inspection systems for the commercial baking industry in booth #3474 at IBIE, being held at the Las Vegas Convention Center, Sept 18–21, 2022.