Articles Tagged with ''awards in confectionery''

The panel of judges was comprised of New Hope editors and analysts, alongside industry expert guest judges.

For the first time in its history, NCA’s Advocate of the Year award was presented to an individual and an NCA member company simultaneously.

The Golden Candy Dish honors a broker industry member, and the Silver Candy Dish recognizes a leader in confectionery manufacturing who has made significant contributions to the industry to support the broker community.

The largest consumer survey of product innovation recognizes Kinder chocolate as this year's chocolate category winner.

Created by NCA’s Women’s Leadership Group, the award honors a woman who has demonstrated superior leadership and industry mentorship, with a proven record of growth and influence in the confectionery industry.

Recognized as a globally established seal of approval, Product of the Year has operated for 16 years in the U.S., and over 30 years globally, supporting shoppers as a trusted guide to the best new products on the market, both online and in-store.

NCA created the Confectionery Leadership Awards program in 2011 to recognize and honor the confectionery industry’s best and most innovative category champions and leaders.

The International Chocolate Salon has announced its Six Star Grand Masters and Five Star Master Chocolatiers winner, and Superior Chocolatier, and Exceptional Chocolatier honorees, for 2024.

Each of the nominees for this illustrious award were nominated as determined by the criteria set up for the Kettle Award in 1945.

The eighth annual awards commend standout product innovation across the international food and beverage industry.