coatings | Snack Food & Wholesale Bakery

Dawn Foods expands line of bakery coatings

The two new Royal Steensma products will be available in the U.S. in March.

February 12, 2025

Blueberry Compound Coating and Hard Set Milk Chocolate Compound Coating join Dawn's portfolio of premium coatings and almond paste for artisanal bakers.

Nothum's SuperFlex chicken breading machine

Fortifi acquires protein processing company Nothum

All Nothum employees will join Fortifi’s broad-based ownership program.

Liz Parker Kuhn

April 18, 2024

Nothum Food Processing Systems is a designer and manufacturer of batter, tempura, breading, and frying lines primarily for protein processing.

Crespel & Deiters unveils Lory Crumb breading portfolio

The ingredients reportedly create crunchy texture and visual appeal on frozen snacks.

Jenni Spinner

March 18, 2024

The ingredients reportedly create crunchy texture and visual appeal on frozen snacks.

Blommer Chocolate Co., DouxMatok introduce reduced-sugar coatings

Expansion of Blommer's Discovery line includes milk, dark, white coatings.

May 11, 2022

New additions to Discovery product line will enable sugar reduction in a broad range of food applications.

Chef David Chang of Momufuku wins on Who Wants to Be a Millionaire?

INX International introduces INXShield line of coatings protected by BioCote technology

April 12, 2022

INX International Ink Co. has launched the first two products of INXShield, a new line of functional coatings designed for packaging applications.

Perspectives on modernized bakery pans and systems

Baking industry suppliers modernize pans, tins, trays, coatings, and pan handling systems.

Ed Finkel

February 24, 2021

Modernized bakeware including pans, tins, trays, and coatings, as well as automated pan handling systems.

Barry Callebaut highlights Ruby coating for National Ice Cream Month

Magnum, Häagen-Dazs brands have launched Ruby products.

July 17, 2020

Barry Callebaut is highlighting the potential for its recently launched Ruby chocolate ice cream coating in time for National Ice Cream Month this July.

Häagen-Dazs launches Ruby cacao ice cream products

Products to be available through September 2020.

January 24, 2020

Häagen-Dazs is introducing Ruby cacao in two new products and at its branded shops for a limited time.

Compound coatings offer more options, cleaner labels

Ingredient suppliers work with customers to deliver compound coatings with added benefits.

Crystal Lindell

October 8, 2018

The versatility of compound coatings is enormous, allowing for the creation of everything from chocolate-flavored coatings to chocolate-like confectionery products.

Special Report: On the trail to acacia gum from Senegal to confections

Acacia gum is an effective stabilizer, encapsulation medium.

Kimberly Decker

May 23, 2017

Alland & Robert invited Contributor Kimberly Decker to visit its acacia gum supplier in Senegal. Decker describes her 24-hour journey from San Francisco to Dakar, Senegal, and then on to the town of Thies, where she visited Alland & Robert’s sole supplier of acacia gum in Senegal.