Items Tagged with 'pastries'

Flavors of the new pastries include cherry, bacon, lemon, apple, praline, and Speculoos.

Cookies are a bakery treat that fit in many places—solo snacking sessions, birthdays, and special occasions, tucked into lunchboxes for school or work consumption, and more. 

The baked snack combines HoneyBun and Donettes brands in one pack.

The bakery café chain is bringing a range of limited-time items to its fall menu.

The equipment is geared toward pastries, desserts, and various other bakery products.

The sweet goods category, which includes everything from brownies to doughnuts to Danishes, overall experienced growth from 2021 to 2022.

When it comes to sweet goods like doughnuts, Danishes, sweet rolls, muffins and coffee cake, the market is in a state of flux. As Walter Postelwait, president of Pak Group LLC/Bellarise Baking Ingredients, Pasadena, CA, puts it: “The total segment appears to be growing slowly, but has hot pockets of activity.”

Tim Healea of Little T American Baker talks about his retail bakery business and the artisan movement in Portland, OR.

After nearly a century on New York's Long Island, Entenmann’s in late August stopped producing its famous pastries. From a small bake shop on Main Street to a big production factory on Fifth Avenue in Bay Shore, Entenmann’s called Long Island home for nearly a century. That era has ended.