Articles by Liz Parker Kuhn

T. Hasegawa unveils flavor modulation website

The website explains and dissects the principles of flavor modulation.

October 18, 2023

Global top 10 flavor manufacturer introduces FlavorModulation.com, an online resource for the food & beverage industry explaining the art and science of harmonizing flavors.

Ferrara to acquire jelly bean empire Jelly Belly

The transaction is expected to close by the end of 2023 and is subject to certain closing conditions.

Liz Parker Kuhn

October 18, 2023

The transaction will add well-known, family-owned candy brands to Ferrara’s fast-growing platform.

Voyage Foods' peanut-free and hazelnut-free spreads debut at Walmart

The brand will now be on track to effectively reach millions of consumers across the U.S.

Liz Parker Kuhn

October 18, 2023

The expansion will see the brand's Peanut-Free and Hazelnut-Free Spreads released into over 1200 Walmart stores nationwide and on Walmart.com this October.

Rising candy prices may lead to a 'scary situation' for trick-or-treaters

Consumers can make the most of their candy budget by focusing on marshmallows and confections versus chocolate.

Liz Parker Kuhn

October 18, 2023

Will inflation lead to less generous candy giving this year?

Peeps debuts holiday marshmallow lineup

All of the marshmallow treats have less than 50 calories per serving and are gluten-free plus fat-free.

Liz Parker Kuhn

October 18, 2023

Peeps' 2023 holiday lineup is filled with seasonal-inspired shapes and nostalgic flavors.

Cinnaholic debuts holiday menu

The menu includes holiday-themed vegan cinnamon rolls, cookies, and a cake.

Liz Parker Kuhn

October 18, 2023

On November 1, Cinnaholic, the all-vegan bakery nearing 100 locations across 24 states, will be launching its holiday menu, including cinnamon rolls and cookies.

ADM reveals 2024 flavor, color trends driven by consumer choice

The company has identified four trends that illustrate evolving consumer behaviors.

Liz Parker Kuhn

October 18, 2023

Transcending traditions and breaking the status quo, the new year’s top flavors and colors represent consumer resolve to boldly choose products that appeal to their personal aesthetics and reflect their unique values.

Lenny & Larry's debuts Dip'd Wafer Bar

The new Wafer Bar is naturally flavored and contains non-GMO ingredients.

Liz Parker Kuhn

October 18, 2023

The new bar is powered by 17g of dairy and plant protein, with 4g of fiber and only 2g of sugar.

SunChips releases bags with artwork from underrepresented artists

The work of the three artists will be featured on millions of SunChips bags across the country as well as mural installations in the artists' hometowns.

Liz Parker Kuhn

October 18, 2023

The brand will display art on bags in stores this month and champion artists through a $100,000 donation and partnership with nonprofit arts organization YoungArts.