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Alter Eco, a chocolate-centric food company that helps mitigate climate change through regenerative agriculture, and its majority owner NextWorld Evergreen, today announced the appointment of Mary-Ann Somers as Independent Director of Alter Eco’s Board.

The Bundy Baking Museum in Urbana, Ohio, recently became the new home for the American Society of Baking’s Baking Hall of Fame.

BNP Media, one of the country's leading B2B media companies, has announced the launch of BNP Engage (www.bnpengage.com), a creative agency uniquely designed to serve B2B marketing needs.

Messe Frankfurt Inc. (MFI) and the Food Processing Suppliers Association (FPSA) are pleased to announce that they have entered into a joint venture to align their resources in order to create and to co-produce PROCESS EXPO, the nation’s largest horizontal trade show for the food and beverage processing and packaging industry.

St Pierre has recently announced record high sales figures, with sales jumping more than 70 percent in 2019 and another 60 percent in 2020.

The American Bakers Association (ABA) is pleased to welcome five new members to their Board of Directors.

The winners of the Tiptree World Bread Awards Heroes USA supported by the American Bakers Association were announced on Thursday, November 19, 2020 in a special online awards event, marking an extraordinary year for the nation. 

The Institute of Shortening and Edible Oils (ISEO) announced that effective December 14, 2020, Kailee Tkacz Buller will join ISEO as the president.

Wicked Foods, the renowned plant-based food brand and UK market leader in plant-based meals, snacks and ingredients, has announced the Summer 2021 launch of its pioneering product line in the U.S.

Insignia Capital Group has announced that it has entered into a definitive agreement to sell Truco Enterprises ("Truco" or the "Company"), a leading maker of tortilla chips, salsa and queso sold under the On The Border ("OTB") brand, to Utz Brands (NYSE: UTZ), for a total purchase price of $480 million.