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In a move without precedent in forty years of hosting major industry trade shows internationally, the Private Label Manufacturers Association will launch its first all-digital trade event for the U.S. at the start of 2021.

Snack Food & Wholesale Bakery was recently able to talk to Pepperidge Farm about its National Cookie Day promotion, which is happening on December 4

Nature’s Path has successfully delivered more than one million bowls worth of donated food to 10 U.S. and Canadian organizations.

Ahold Delhaize and Centerbridge Partners have announced they have entered into a definitive agreement to acquire FreshDirect, an online grocer based in New York City.

Duravant LLC announced that it has entered into a definitive agreement to acquire Cloud Packaging Solutions from its parent company, Hearthside Food Solutions LLC.

As part of Kellogg's Better Days commitment to support 1 million farmers by the end of 2030, the company is collaborating with The Nature Conservancy (TNC) to provide efficient water irrigation resources to Arkansas rice farmers.

As we approach a holiday season unlike any other, La Brea Bakery surveyed over 500 consumers to get a sense for how they are planning to celebrate and how they plan to incorporate bread into their holiday meals.

Van’s Kitchen, an egg roll brand, continues to expand its reach to consumers by signing five notable distributor, supermarket and grocery store accounts in the past two quarters.

Flowers Foods, Inc. (NYSE: FLO), producer of Nature's Own, Dave's Killer Bread, Wonder, Tastykake, and other bakery foods, has announced that its board of directors has elected a new board member.

Alter Eco, a chocolate-centric food company that helps mitigate climate change through regenerative agriculture, and its majority owner NextWorld Evergreen, today announced the appointment of Mary-Ann Somers as Independent Director of Alter Eco’s Board.