Articles Tagged with ''report''

Innova Snacking Trends Report indicates almond ingredients are ideal for innovations to enhance plant-based and better-for-you snacks.

Guided by Ferrero Group's commitment to having a positive impact throughout its value chain, the report demonstrates its headway across its key sustainability pillars.

The report dives deep into consumer snacking trends and brand and category sales numbers. 

T. Hasegawa's newest trends report takes a look at foodservice, flavors, and generational trends.

ofi says developments in data and technology are accelerating progress towards its Cocoa Compass sustainability ambition.

The report showcases innovative collaboration aiming to help advance sector-wide transformation and deliver lasting change at scale.

T. Hasegawa's newest "Flavor Flash" report includes insights on consumers, sweet and salty flavors, spicy snacks, and more.

Consumers are choosing brands that align with their values, increasingly focused on snacks with sustainability credentials.

More than 98% of American consumers purchased chocolate, candy, gum, and mints in 2023.

This week's Fun Friday includes the Underground Donut Tour, Nutella partnering with a celebrity chef to support local firehouse communities, habits of healthy snackers, and more.