While sweet flavor trends like matcha tea, blackcurrant and anise continue to gain traction, others are emerging, such as whiskey, citrus zest and saffron.
Created by HARIBO founder Hans Riegel in 1922 and known for its iconic gold packaging, HARIBO will mark the Goldbears birthday celebration with new innovations.
Plant-based, functional foods expected to continue trending next year.
November 10, 2021
The SFA’s Trendspotter Panel virtually assembled at three digital SFA shows to research thousands of specialty food and beverage products from around the world.