Articles Tagged with ''US Foods''

Themed “Next-Gen Ideas for Next-Gen Diners," US Foods' Fall Scoop features 23 products that cater to the next generation of diners, Gen Z, and millennials.

US Foods recently released its Non-GMO Artisan Sourdough Baguette as well as its Hilltop Hearth Potato Slider Bun.

US Foods recently released Non-GMO Artisan Focaccia Square Buns, as well as its Chef's Line Sweet Potato Flatbread.

Snack Food & Wholesale Bakery was recently able to talk to Stacey Kinkaid, vice president of product development and innovation, US Foods, Rosemont, IL, about the COVID-19 pandemic, new sanitation protocols, and holiday offerings.

Made in Belgium, this tasty treat features Belgian chocolate chips and crunchy sugar pearls.

US Foods Holding Corp. (NYSE: USFD) has announced the launch of Spring Scoop, “Raising the Bar: The Classics – Celebrated and Elevated.”

Barbecue has been a staple of Korean cuisine for centuries, and now it may be hotter than ever.

US Foods knows that today’s consumers want richer, more diverse food experiences that go beyond the main course, which is why US Foods’ Fall Scoop features a cheesecake highlighting the flavors of the Middle East with honey, almonds and cardamom.

Serve a rich, flaky, generously sized biscuit featuring real butter, buttermilk, cheddar cheese and chives – with a clean-label story on the side.

Consumers are on the go more than ever before, which means they want food items that match their active lifestyles.