This buttery tart features a flaky bite filled with decadent speculoos (Belgian spice cookie) cookie butter for an ideal snack or after dinner dessert.
Made using French bread-making techniques, the ficelle, (“string” in French) is known for its thin profile and is flecked with flavorful chia seeds throughout.
Devonshire, a US Foods brand, recently released a Premium Banana Chocolate Swirl Cake made with Rainforest Alliance Certified bananas and Fair Trade Certified chocolate.