Articles Tagged with ''US Foods''

Flitman brings more than 35 years of leadership, food distribution, supply chain, and commercial experience to build upon US Foods' momentum.

Each scholar will receive $20,000 to support their culinary or hospitality education.

MOXē makes operator experience easier with an all-in-one application that offers enhanced speed, confidence, and control.

Line-up features innovative products to inspire new menu offerings and reduce labor and food costs.

The expansion further strengthens the company’s presence in New Orleans and creates additional distribution opportunities across Louisiana and Mississippi.

US Foods Holding Corp. announced today its plan to open a new 355,000-square-foot state-of-the art distribution facility center in Sacramento, CA, serving as the company’s 70th facility and the most environmentally sustainable center to date.

CHEF'STORE offers a warehouse-style shopping experience designed to provide restaurant operators, foodservice professionals, and the public convenient access to restaurant-quality products and supplies, at competitive prices.

Hilltop Hearth Cilantro Chickpea Wrap is a 12” wrap made with garbanzo bean flour and seasoned with green onion, cilantro, and onion that offers a unique pop of flavor that pairs well with many dishes. 

All California broadline distribution centers to use renewable diesel fuel; Company adding 30 electric trucks to the fleet by the end of 2023.

CHEF’STORE offers convenient access to restaurant-quality products and supplies at wholesale prices for restaurant operators, foodservice professionals, and the public.