Beneo, Puratos join with beet sugar producer on climate project The suppliers are uniting to launch a sustainable farming initiative. Jenni Spinner June 27, 2024 The suppliers are uniting to launch a sustainable farming initiative.Read More
Effective egg replacers can help BFY bakery success: Beneo An expert from the ingredients supplier discusses the call for healthy indulgence. Jenni Spinner June 26, 2024 An expert from the ingredients supplier discusses the call for healthy indulgence.Read More
BENEO appoints Olivier Roques as CEO Roques will also serve as the company's chief sales officer. Liz Parker June 20, 2024 Prior to his new role at BENEO, Roques was positioned as CEO of Agrana Fruit Europe.Read More
Interview: BENEO on innovation, portion sizes in confectionery Chicory root can be a sugar replacer in chocolate. Liz Parker April 5, 2024 We recently connected with BENEO to talk about innovation and portion sizes in confectionery, as well as better-for-you ingredients that can be used in candy.Read More
Beneo’s Orafti β Fit recognized by AHA’s Heart-Check Food Certification Program The beta-glucan-rich ingredient has been certified by the American Heart Association. Jenni Spinner January 11, 2024 The beta-glucan-rich ingredient has been certified by the American Heart Association.Read More
Snack on this: recent SF&WB multimedia highlights Check out the latest podcasts and videos from the Snack Food & Wholesale Bakery team. Jenni Spinner January 9, 2024 Check out the latest podcasts and videos from the Snack Food & Wholesale Bakery and Candy Industry team.Read More
PODCAST: BENEO on better-for-you candy ingredients Sugar replacers such as isomalt can provide no-sugar options for hard candy. Liz Parker December 13, 2023 A BENEO representative discusses how functional carbohydrates can provide healthier candy options. Read More
Beneo: better-for-you benefits drive consumers' bread buys An expert from the ingredients company dives into trends in the ever-evolving category. Jenni Spinner November 20, 2023 An expert from the ingredients company dives into trends in the ever-evolving category.Read More
Industry experts impart snack and bakery insights on SF&WB multimedia channels The podcasts and videos feature thought leaders from producers, universities, and suppliers. Jenni Spinner September 7, 2023 The podcasts and videos feature thought leaders from producers, universities, and suppliers.Read More
Tips for producing vibrantly colored sugar-free candy BENEO uses isomalt so its customers products will not become sticky or melt. September 4, 2023 We were recently able to touch base with BENEO about its line of isomalt for sugar-free candies.Read More