Company launches dark, milk chocolate with only two or three ingredients.
October 27, 2022
The Swiss manufacturer has introduced two products developed under the Cocoa Cultivation & Craft principle, which aims to coax out the nuances of flavor during the cultivation, fermentation, and roasting processes.
Company launches dark, milk chocolate with only two or three ingredients.
October 27, 2022
The Swiss manufacturer has introduced two products developed under the Cocoa Cultivation & Craft principle, which aims to coax out the nuances of flavor during the cultivation, fermentation and roasting processes.
Packaging features modernized font, bold colors, improved product photography.
November 8, 2021
Ghirardelli Chocolate Co. is launching a new look and feel for its Intense Dark line to make it easier for shoppers to find on-shelf and to better communicate its intense flavor.