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ARTICLES

EUDR delay set to bring changes to cocoa industry

An est. 60–70% of global cocoa production crosses EU customs borders.

Liz Parker Kuhn

October 22, 2024

Expana's head of research comments on greater implications on the cocoa market due to the EUDR delay.

WCF launches deforestation risk assessment methodology

The new tool offers vital support for EUDR compliance.

Candy Industry Staff

September 5, 2024

The new methodology offers step-by-step technical guidance to help companies comply with EUDR as they ship cocoa to EU markets.

Lindt to cut out U.S. as supplier to avoid tariffs

Little Debbie shows big growth over its snack-cake history

Mister Bee Potato Chips debuts Mothman Style flavor

Events

April 16, 2025

Trending Tastes and Hot Hues: What Snack and Bakery Consumers Crave

Hear from various experts on what is driving these consumer preferences, how to determine what shades and flavors are most likely to engage shoppers’ senses, and how to develop products that hit all the marks.

January 1, 2030

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Products

Natural Food Flavors and Colorants, 2nd Edition

Although many foods are appealing, and even perceived as natural, in spite of containing synthetic additives, consumer increasingly prefer food products which are fully natural.

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Items Tagged with 'EUDR'

ARTICLES

EUDR delay set to bring changes to cocoa industry

WCF launches deforestation risk assessment methodology

New Product Spotlight: Best of 2024

Talking trends at Expo West 2025

Showcasing the Food Solutions & Exchange Conference 2025 with Anritsu Infivus Inc President & CEO Erik Brainard

Talking protein bar innovation with Fulfil

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.