Items Tagged with 'Vosges Haut-Chocolat'

ARTICLES

Certified Transparent Company seal_web.jpg

Vosges Haut-Chocolat named Certified Transparent Company

Transparency Technologies recognizes companies that meet high standards of transparency.
January 31, 2022

Transparency Technologies LLC, a company with a mission to accelerate the world's adoption of transparency, has recognized Vosges Haut-Chocolat as a Certified Transparent Company.


Read More
Chicago Food and Beverage Network 1

Unwrapping chocolate innovation

Chicagoland Food and Beverage Network hosts event at Barry Callebaut Chicago Chocolate Academy.
Alyse Thompson
Alyse Thompson
February 7, 2018

It’s not every day you get a chance to visit Barry Callebaut’s Chicago Chocolate Academy — and when you do, you jump on it.


Read More
Vosges-Haut Chocolat

Vosges' Katrina Markoff: Chocolate's artisanal alchemist

Attention to ingredients allows Vosges Haut Chocolate founder Katrina Markoff to create evocative, trend-setting chocolates.
Bernie Pacyniak
Bernie Pacyniak
March 31, 2017
For Markoff, there needs to be a story for her to do what she does, namely create and innovate using the medium of chocolate and all the wonderful ingredients that can go into a bar or bonbon.
Read More
Winter Fancy Food Show
Winter Fancy Food Show

Driven to the ‘dark side’

Hi-octane chocolate as well as reimagined marshmallows and marzipan catch the attention of Candy Industry’s trends spotter at the Winter Fancy Food Show.
Curtis Vreeland
Curtis Vreeland
January 26, 2016
The release of a new Star Wars movie seems to be affecting craft chocolate makers. Dark bars with a “force” factor above 80 percent cacao abounded at last week’s Winter Fancy Foods Show at the Moscone Center in San Francisco.
Read More

Snack on the latest trends, news, and developments!

Stay in the know with Snack Food & Wholesale Bakery, the premier source of information for snack, bakery, and confectionery professionals.

JOIN TODAY!