think! details collaboration with Girl Scouts on LTO bars
A leader from the Glanbia brand talks about the bars inspired by the group's famous cookies.
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Articles by Jenni Spinner
Producers seek sweet solutions for sugar reduction
A leader from Icon Foods explains BFY trends and products that can satisfy consumers.
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ABA represents bakers on regulatory front lines
The organization’s advocacy and expertise will be center stage at its 2024 Convention.
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Planters introduces Nut Duos snack nuts line
Each pouch combines two nut types coated with seasoning blends.
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GNT announces sustainability strides on Exberry colors
The company reportedly has achieved significant carbon cuts on the plant-based line.
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FPSA names Matthew R. Ott president and CEO
The organization’s new hire is a veteran of other industry associations.
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Vandemoortele acquires a majority stake in Banneton Bakery
The acquired company specializes in the manufacture of freezer-to-over croissants.
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KIND Snacks announces expansion of its granola line
The new item is Healthy Grains Banana Peanut Butter Clusters with Dark Chocolate Chunks.
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Reading Bakery Systems promotes Kevin Bowes to director of engineering
Bowes first joined the snack equipment company in 2014 as an intern.
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Chillo Foods launches line of snack products
The offerings include premium nuts and chocolate-covered nibbles in on-the-go cans.
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