New Snack and Bakery Products

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Snack Out Loud Foods now offers four of its Crunchy Bean Snacks flavors in a family-size bag.

Nature’s Bakery’s Gluten-Free Fig Bars are made with ancient grains using a Smart Flour blend.

Mrs. Freshley’s, a Flowers Foods brand, helps consumers enjoy a taste of summer via its limited edition Blueberry Donut Sticks.

Boulder Canyon Foods has added Coconut Oil Kettle Cooked Potato Chips, cooked in better-for-you coconut oil, to its kettle-cooked potato chip line.

Available until July 31, Hostess Brands’ Sea Salt Caramel Cupcakes have a sophisticated flavor sure to delight dessert connoisseurs.

Borden Cheese GOOD2GETHER snacks, made and distributed by Dairy Farmers of America, combine real cheese and mini pretzels in a portable container.

Introduced by Mars Chocolate North America at the 2015 Sweets & Snacks Expo in May, goodnessknows Snack Squares are made with whole nuts, real fruit, toasted oats and dark chocolate.

HomeFree Gluten Free Lemon Burst Mini Cookies recently joined HomeFree’s line of gluten-free, allergy-friendly cookies.

KIND Healthy Grains Popped bars, recent additions to KIND Healthy Snacks’ KIND Healthy Grains Bars line, contain six super grains.

A great on-the-go snack option, Rold Gold Pretzel Cracker Sandwiches offer a layer of tasty filling between two pretzel crackers.