It's vital to get flavor and color right when developing snack and bakery products. Color helps establish the consumer's initial expectations of a product, and flavor is a critical part of delivering against those expectations.
Snack Food & Wholesale Bakery recently got the chance to talk with Samuel Kestenbaum, CEO of ParmCrisps, about how the company got started and his experience being a millennial in the world of business.
New for 2020, Welch’s Easter Fruit Snacks are now available in 3oz. Easter Eggs that feature 6 fun sized pouches inside, making them the perfect addition to Easter baskets.
As a result of the impact of significantly reduced anticipated attendance related to recent corporate travel restrictions, SNAC International has made the difficult decision to cancel its annual main event, SNAXPO 2020.
Pipcorn, the better-for-you heirloom snack brand, celebrates its entry into national retail locations and unveils a new Heirloom Snack Cracker line made from upcycled corn flour.
With consumers more focused on health and nutrition today, and empowered by the internet to follow the latest trends, food companies that cater to their needs will be rewarded and those who lag behind punished by a growing segment of the market.
The newest Taco Bell retail snack is popping up at Kroger and 7-Eleven across the country in three flavors: Nacho, Mild Sauce and Fire Sauce
March 4, 2020
Cheesy, crunchy and craveable isn't just limited to Taco Bell restaurant menus—the brand's newest item is hitting shelves at participating U.S. 7-Eleven and Kroger locations and will soon be available through online retailer, Amazon.