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Snack Food & Wholesale Bakery was recently able to correspond with Matt Parry, founder and CEO, Good Crisp Co., about immunity-boosting snacks.

La Segunda Bakery and Cafe will open a new location in St. Petersburg, FL, after 105 years in Ybor City.

Taos Bakes is proud to announce a new partnership with Erin Andrews and Troy Aikman to change expectations around what "healthy snacking" looks, feels—and most importantly—tastes like.

New research from French bakery experts St Pierre Bakery reveals that food is still at the heart of the nation, with interesting insights for retail and foodservice sectors.

Buddha Brands, maker of better-for-you, plant-powered food and beverages, has announced a $3 million round of funding from leading capital investment corporations BDC Capital and Investissement Quebec.

Snack Food & Wholesale Bakery was recently able to connect with Jonathan Finch, senior director of client services, Daymon, to talk about inflation, especially in grocery stores and on restaurant menus.

Grubhub and Yandex Self-Driving Group (SDG), an autonomous vehicles developer inside Yandex, one of Europe’s largest internet companies, announced today a multi-year partnership where Yandex will be Grubhub’s robot delivery provider.

Utz Brands, Inc., a U.S. manufacturer of branded salty snacks, has announced that Theresa Robbins Shea has been appointed executive vice president, general counsel & corporate secretary, effective July 6, 2021.

To help Americans out of their lunch rut, Cheez-It Snap'd is offering one lucky winner the chance to take their lunch to the next level with a year's supply of Cheez-It Snap'd and $10,000 in lunch money.

This Saves Lives has announced the expanded retail distribution of its Snack Bars, Kid's Snack Bars, and Kids Krispy Treats to more than 1,200 Kroger banners across the U.S.