The state-of-the-art facility, which exists alongside Ardent Mills’ other three AMICs in Denver, Portland and Saskatoon, will serve as an R&D analytical lab and experimental mill focused on alternative grains. 

CleanTech Evo is an automated handwashing station clinically proven to remove more than 99.9% of pathogens with each hand wash.

New solutions from the global food ingredient experts are expanding the success story of enriched grains to include corn tortillas, doing more to help lower the risk of neural tube defects in infants.

Available both as a singular solution for salted crisps and as part of more complex snack seasoning formulations, Tastesense Salt is supported by strong fundamental science that links taste receptors with proprietary product chemistry and more.

The trend, termed ‘Regeneration Rising,’ involves new palettes and factors consumers want.

The $47 million expansion at Lowell headquarters will enable the family-owned company to produce 2.5 million pounds of flour per day.
 

The Peanut and Tree Nut Processors Association met with leaders in the Ivory Coast.

The founder of BBS's precursor company Russell T. Bundy Associates has died.

A leader from Icon Foods explains BFY trends and products that can satisfy consumers.

The opening of this new facility advances MISTA’s capabilities in driving food innovation and highlights Givaudan's and Bühler’s commitment to supporting the transformation of the food system.