Nuts, fruits, and other common inclusions deliver many attributes consumers seek, including elevated taste, texture, and nutrition. In addition, these ingredients address consumer increasing interest in plant-based foods and proteins, and often fit clean-label criteria.
There was a time, not so long ago, when nutritional boundaries were more clear-cut. "Indulgent foods weren't healthy," says Mel Festejo, COO, American Key Food Products, Closter, NJ. "They either had a surfeit of nutrients that triggered health issues, or they contained ingredients whose names raised anxiety."
Acquisition to expand Glanbia's flavors and nutritional solutions capabilities
August 19, 2020
Glanbia Nutritionals, a wholly owned subsidiary of Glanbia plc, is pleased to announce that it has agreed to acquire Foodarom, a Canadian-based custom flavor designer and manufacturer servicing the food, beverage and nutritional product industries with turn-key flavors and formulation support.
Arcadia Biosciences, Inc. has announced the execution of a term sheet to form a strategic business venture with Three Farm Daughters, LLLP, to develop and market food products using Arcadia's patented non-GMO GoodWheat technology.
New e-store will give smaller food manufacturers and startups access to high-quality dairy ingredients
August 14, 2020
DFA Ingredient Solutions, a division of Dairy Farmers of America, has announced the launch of an e-commerce store that will enable food manufacturers to order smaller quantities of its award-winning, high-quality dairy ingredients.
The Grain Chain, a farm to table coalition of stakeholders in the grain industry sector and chaired by the American Bakers Association (ABA), testified recently on the nutritional benefits bread and grain-based products at the Dietary Guidelines Advisory Committee (DGAC) meeting.
New RTE grain products are company's first to ship expertly cooked and ready to signaturize—delivering menu solutions via the power of sous vide
August 10, 2020
InHarvest, Inc., has announced the latest innovation to join its line of premium whole grains and grain blends for foodservice: Grain Perfect sous vide.
Chia-sourced Xia Powder-435 LM is high in fiber, protein and omega-3, while providing much-needed binding and texturizing solutions
July 28, 2020
If the smartest minds in the U.S. baking industry were to design a new ‘dream’ ingredient that would be on trend, cost effective and help resolve functional issues, it would look a lot like Benexia’s Xia Powder-435 LM.