Oregon Fruit Products has announced a tropical addition to its Fruit In Hand Original line, Dragon Fruit Mango.

As clean-label zero-calorie natural sweeteners continue to be attractive to consumers, SweeGen announced the expansion of its natural sweetener portfolio with the commercial production of Bestevia Reb I, a next generation high-purity stevia sweetener and flavor unique to SweeGen. 

IFF (NYSE:IFF) (Euronext Paris: IFF) (TASE: IFF), an innovator of taste, scent, and nutrition & ingredients, has announced the opening of a new creation, application and innovation center for its Taste division in Dubai, UAE to better serve its customers’ unique needs and drive growth in the African, Middle Eastern, Turkish and Indian markets.

n tune with consumers’ change of attitude towards tasty and nutritious food and drinks that also do good for the planet, Barry Callebaut is offering under its new brand Cabosse Naturals, a range of 100 percent pure cacaofruit ingredients: pulp, juice, concentrate and cascara—a fine flour made from the peel of the fruit.

Globally respected bar and chocolate machinery designer and manufacturer PTL have announced the launch of their latest chocolate melter, the PTL Melter V20.

Rogers Sugar Inc., parent of Lantic Inc., and DouxMatok are pleased to announce a strategic collaboration to deliver a unique sugar reduction solution based on cane sugar, to food companies in North America.

Committed for more than 30 years to the Clean Label approach, Limagrain Ingredients is significantly developing its production capacity.

Shepherd’s Grain, the Pacific Northwest-based company dedicated to providing sustainably-grown, tillage-free wheat, today announced that its farmers have contributed $50,000 in flour and cash to helping communities struggling with food insecurity during the COVID-19 pandemic.

Snack Food & Wholesale Bakery was recently able to talk to Ardent Mills about quinoa and ancient grains trends.