Ingredients

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Tate & Lyle PLC (Tate & Lyle), a global provider of food and beverage ingredients and solutions, is pleased to announce the acquisition of Sweet Green Fields (SGF), a global stevia solutions business.

The specialty premium chocolate category is experiencing explosive growth. Now Phenolaeis, supplier of sustainable Palm Fruit Extract, is creating functional dark chocolate for avid chocolate lovers: it has added wellness benefits and an indulgent clean taste with less bitterness.  

BENEO, a manufacturer of functional ingredients, has announced the launch of its new precooked functional native rice starch, Remypure S52 P.

Univar Solutions Inc., a global chemical and ingredient distributor and provider of value-added services, has announced that EverGrain Ingredients LLC has selected Univar Solutions to distribute its portfolio of plant-based ingredients for food, beverage, and nutraceutical products in the United States and Canada, as well as various countries in Europe, Middle East, and Africa (EMEA).

FoodTech start-up ChickP Protein, Ltd. launches next-gen native starch developed from chickpea for food and beverage applications. It is non-GMO and a co-product of ChickP protein process using a proprietary technology.

With support from the United States Agency for International Development (USAID) Green Invest Asia, leaders from AAK, FrieslandCampina, Harmless Harvest Thailand, Nestlé, and Unilever joined Barry Callebaut to sign the coconut industry’s first Sustainable Coconut Charter.

Bühler has announced a game-changing shift in grinding technology in a move that is set to drive product quality, consistency, and profits in the milling industry.