Gluten-free

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Back to Nature Food’s Gluten-Free Brownie Cookies come in two brownie-inspired flavors―Double Chocolate Cherry Brownie and Salted Caramel Pecan Blondie.

The transaction will expand Pinnacle’s presence in health and wellness categories, natural and organic retail channels, and the refrigerated foods segment.

The Better Chip, solid exclusively in the deli section at grocery stores, is now available in a 1.5-ounce bag.

Skinnygirl’s new 150-calorie Skinnygirl Protein Tasty Nutrition Bar is packed with protein, fiber and daily nutrients.

Just in time for the holidays, The Popcorn Factory has added three new flavors to its extensive popcorn line.

Back to Nature Food Co. has added two Gluten Free Bean Crackers to its product line: Sea Salt Adzuki Bean and Fiesta Lime Black Bean.

Clean-label, better-for-you options continue to fuel growth in cookies and crackers.

Nutra-Bar from ViSalus is designed to support healthy lifestyle goals and offer on-the-go consumers more flavor variety and flexibility.

BFree Foods' Soft White and Brown Seeded Rolls are non-GMO, wheat-free, dairy-free and egg-free.

Gluten-free is a hot product category. It seems everyone in the food industry wants to be involved in this trend, and the gluten-free label claim does attract a segment of the population that is highly sensitive to the ingestion of traces of gluten. Consumers with celiac disease must completely avoid gluten.