Siete Family Foods is reimagining Mexican food once again, this time with the launch of Siete Grain Free Tortilla Chips. Made with cassava flour, avocado oil, and other real food ingredients, the chips will launch in three classic flavor varieties: sea salt, nacho, and lime.
Today’s market for better-for-you extruded snacks is skyrocketing, with products like veggie straws and other puffed/expanded products finding appeal among shoppers seeking alternatives to traditional offerings.
As food sales and trends become increasingly driven by health and wellness benefits, Farmhouse Culture is right at the intersection with flavorful foods rich in probiotics, known to improve digestion, boost the immune system, support metabolism and more.
Buck Wild, a line of snacks born from the idea that snacks should be exciting and made with real ingredients, will add Cheddar Chipotle Tortilla Chips and Garlic Sea Salt Tortilla Chips to its existing lineup of complex and flavor-forward Tortilla Chips and Popcorn.
Tostitos introduced new Tostitos Hint of Jalapeño tortilla chips, which features a mild jalapeño flavor with hints of onion and garlic all on toasted Tostitos Restaurant Style chips.
American takeout standbys like pizza and Chinese food should watch their backs, because Mexican cuisine is close behind, says the “Global Palates 2015” report from the National Restaurant Association.