When it comes to creating the perfect sweetener it's hard to compete with the taste of nature's sugar — but that hasn’t stopped ingredient companies from trying to find alternatives with fewer calories.

The confectionery sector presents multiple quality control challenges to manufacturers, and product inspection systems ensure that only items in perfect condition reach the retail supply chain. 

More companies are learning that the key to success is more than just a focus on short-term profits. Sustainability and corporate social responsibility programs are vital not just to appease consumers, but to build a foundation for long-term growth.