Kinnerton, the leading supplier of licensed children’s novelties and Easter eggs in the UK, prides itself on integrating flexibility and efficiency, despite the natural disparity between those two operational goals.

Home to Germany's oldest chocolate factory, Halloren sees its future growth tied to technological innovation that delivers flexibility and efficiency.

With the acquisition of a former 300,000-sq.-ft. Hershey facility in Oakdale, Calif., Sconza Candy Co. looks to boost both volume and capabilities.

Mastering the seven seas requires a seasoned sailor to demonstrate inimitable passion, skill and precision - and navigating the murky waters of the food industry requires nothing less.

(From l. to r.) Biki Khurana, managing director of Plantagenkakao division; Jürgen Rausch, president and ceo; and Burkhard Eckermann, coo, hold various single-origin chocolates from the famed Plantagenschokolade line in

Tcho's Timothy Childs looks to build a 'beta' chocolate company.

As owners of the only hard candy manufacturer left in Chicago, once the candy capital of the world, Primrose Candy Co.’s Jeff and Mark Puch recognize their obligation to deliver the highest quality at the best value. It’s a philosophy that fuels their growth and success.

Yildiz Holdings, the parent company of Turkish biscuit and chocolate conglomerate Ulker Group, has acquired the brand name of British chocolate producer Lovells, reported the World Bulletin. In a statement

Representing the fourth generation of Guittards, going back to his great-grandfather, Etienne, who founded the company in 1868, Gary proudly holds the 2008 Kettle Award overlooking the Golden Gate Bridge and San Francisco Bay.

Confectionery supplier Arway Confections plays a behind-the-scenes role in the industry.