On August 23, 2021 at SNAXPO21 in Charlotte, NC, Barry Levin received the Circle of Honor Award for his outstanding contributions to SNAC International, the snack industry, and his accomplishments in growing Snak King.
Vanguard of the upcycled food revolution recognized for its leadership in creating a new ingredient category to help end food waste.
June 16, 2021
ReGrained is proud to announce that its SuperGrain+ flour is the first ingredient in the world to receive the certification developed by the Upcycled Food Association.
Nominations are now open for the Red Circle Honors for 2021. Through the Red Circle Honors, FPSA’s Women’s Alliance Network is proud to recognize women from the food and beverage industry for their achievements, as well as an FPSA member company for its work in promoting workplace gender balance.
Following a comprehensive certification process, the Blue Diamond Growers plant in Turlock, CA has earned distinction by becoming Green Business Certified by the Modesto Chamber of Commerce’s California Green Business Network, Stanislaus County program.
Nature’s Path has announced the winners of their annual Gardens for Good program, recognizing the critical role of community gardens and their efforts to provide access to organic, fresh and nutritious fruits and vegetables.
The American Bakers Association Safety Recognition Program is honored to award 19 Member companies across 128 facilities for their effective and successful safety programs in 2020.
The largest consumer survey of product innovation reveals winners in 41 categories.
February 19, 2021
Product of the Year USA, the largest consumer-voted award for product innovation, proudly announced the 41 winners of the 2021 Product of the Year Awards yesterday.
Award-winning retailers, products on trend with consumers and PLMA Salute to Excellence.
February 4, 2021
Among the most popular original programming features for PLMA Live’s Private Label Week has been the announcement of retail winners for PLMA’s Salute to Excellence awards, presented in recognition of the best new private label products of 2020 in nearly 70 food and nonfood categories.
The American Society of Baking (ASB) is pleased to announce that Lee Sanders is being honored as the 2021 recipient of the Robert A. Fischer Distinguished Service Award.