Articles Tagged with ''expansion''

Kerry is investing $28.6 million in its facility in Rochester, Minnesota.

San Francisco-based specialty retailer ​Lolli​ ​&​ ​Pops​ has spread its sweet stock into the Southwest by opening a store in Albuquerque, N.M. this month, kicking off a drive to double the chain’s number of locations by the end of 2018.

Southern Recipe Small Batch, an authentic, handcrafted, small batch pork rind snack, plans to deliver unique flavor to Kroger consumers looking for a better-for-you alternative.

Western Foods, LLC, is increasing its gluten-free rice flour and ancient grain milling business by expanding into a new 56,000 square ft. facility located in Pine Bluff, Arkansas.

Gilbert Bundy, CEO of Bundy Baking Solutions, recently announced the expansion of Bundy Baking Solutions in the European market through the acquisition of the FBS Prestige division of Fluorocarbon Ltd.

California-based See’s Candies will have opened or relocated 10 shops in its home state by the end of the year, the 96-year-old company announced Tuesday.

Synergy Flavors, a leading global supplier of flavors, extracts and essences, is expanding its business due to its continued growth and success in the food and beverage industry.

U.S.-based Agropur Ingredients has announced a broadening of the ingredients business of Agropur Cooperative.

The Scone Shop’s frozen, ready-to-bake scones are gaining more Southern exposure and can now be found in the freezer section at eight new locations in the Southeast including Atlanta, Ga., Wilmington, N.C., Charleston, S.C. and Hilton Head, S.C.