Articles Tagged with ''personnel''

In his role, Chris Avery will lead the company's new Chicago-based operation’s sales efforts, focusing on building the organization’s brand among its retail partners and customers across the country.

Atlas Bar, Inc., the nutritional protein bar with 20 g of protein and just 1 g of sugar, has announced the appointment of Parker Javid as its new president and chief executive officer, effective immediately.

He brings operations and supply chain experience to the food processing company.

Comprised of esteemed leaders representing the many facets of the baking business, the 2024–26 board of directors is poised to guide the association in advancing its mission to grow, connect, and enhance the baking industry. 

The clean-ingredient chocolate brand reveals a refined, premium brand identity and welcomes aboard CPG industry veteran with over 20 years of experience.

In this role, Black will sit on the Tate’s leadership team and help lead the brand’s growth culture, leveraging customer relationships through both the Tate’s Warehouse and Mondelēz direct store distribution sales teams.

The organization’s new hire is a veteran of other industry associations.

Bowes first joined the snack equipment company in 2014 as an intern.

The company just announced that more than 250 employees will be laid off due to the closure.

Brian Odino will work within a cross-functional staff to support U.S. customers.