Vegan chocolate is popular among consumers following a flexitarian or vegan diet, as well as consumers with lactose intolerance and other food allergies.

A number of Hanan’s products are now Certified Vegan as free from all animal ingredients and testing.  

Sweet Loren’s is pleased to announce the launch of Edible Cookie Dough Mini Cups.

Vevan is a plant-based snack available in two varieties, Lemon Poppyseed and P'Jack.

Valrhona marks a milestone in chocolate-making with AMATIKA 46%, the first vegan Grand Cru chocolate available for both pastry chefs and home gourmets.

HIPPEAS Organic Chickpea Snacks is spreading the Peas & Love with the launch of its Minions-themed snacks for the summer.

In June 2022, the brand will be releasing two new flavors: Nacho, and Everything But the Bagel. 

Whoa! Dough has introduced Edible Cookie Dough Bars, a new, on-the-go snack in six cookie dough flavors that combine sweet-treat flavor with feel-good nutrition.

Handcrafted from seaweed, Crystal Treats are vegan and free of gluten, additives and mold. They are crunchy on the outside and chewy on the inside.

La Brea Bakery has announced that it has expanded its popular Take & Bake portfolio with the launch of six new breads.