Barry Callebaut is launching BC LIVE, a new digital events platform, the week of June 22 with a series of webinars to understand lifestyle trends and how chocolate can play a role to meet these specific consumer needs.
Company has donated more than 600,000 pieces of chocolate to two hospital networks.
April 24, 2020
In the past few weeks, GODIVA has donated chocolate, coffee and other treats to hospitals, doctors, nurses, caregivers and other supporting hospital workers.
Pam Vieau and Marcy Goetz, mother-and-daughter owners of Chocolate Inspirations in Roselle, Illinois, didn’t originally intend to operate a chocolate business.
Doug Liberman, president of Montreal-based Splendid Chocolates, says the confectionery industry should work together to preserve everything that makes the industry great and bring consumers the products they'll want now and once the coronavirus pandemic is over.
Premium snack has been named a finalist in the NEXTY Best New Sweet or Dessert category.
March 24, 2020
The Dark Chocolate + Pomegranate flavor is a gluten-free, nut-free snack featuring crispy organic quinoa, premium dark chocolate and real pomegranate arils for a burst of flavor.
While their chemical components make chocolate and cannabinoids compatible, producers of cannabis-infused chocolate also say the medium allows for elevating the cannabis consumption experience and serves as an access point for discerning cannabis consumers.
Truffles feature beers from Breakside Brewery, Pike Brewing and Sierra Nevada.
March 4, 2020
Moonstruck Chocolate Co., a gourmet chocolate maker based in Portland, Oregon, is launching a product collaboration with Breakside Brewery, Pike Brewing Company and Sierra Nevada Brewing.
Verlinvest, JamJar take minority stake in Dutch chocolate company.
February 25, 2020
In addition to growing the brand internationally, the investment of Verlinvest and JamJar will also be used to develop Tony’s Chocolonely Chocolate Circus in Zaandam, The Netherlands.