According to a company representative, recent advances in vision inspection technology can yield improvements in quality, efficiency, and cost-effectiveness.
The TheiaVu E-Series is a standalone vision inspection system that collects measurements of features of many types of baked goods, such as buns, rolls, English muffins, doughnuts, cookies, and more.
Analyzer used by bakers to evaluate quality of incoming flours, test new recipes, and quickly adjust processes.
August 17, 2022
The new Alveolab is the first Alveograph instrument able to analyze whole wheat doughs for all rheological characteristics: tenacity, extensibility, elasticity, and baking strength.
KPM Analytics, Inc., a Union Park Capital portfolio company, announced it has acquired Bruins Instruments, a German-based manufacturer of high-resolution near-infrared reflectance and transmission analyzers.