American Society of Baking elects 2020-21 board of directors

On Tuesday, March 3, during ASB’s annual conference – BakingTECH, the membership elected the following officers to the Board of Directors:

Secretary/Treasurer – Nathan Norris: Highland Baking
Third Vice Chairman – Brittny Stephenson Ohr: Sugar Foods Corporation
Second Vice Chair –Trent Wanamaker: Cain Foods
First Vice Chair – Rod Radalia: Aunt Millie’s Bakeries
Chairman – Jorge Zarate: BIMBO S.A.

New Board members for a 3-year term are:

Xochitl Cruz: Bimbo Bakeries USA
Scott McCally: Auto-Bake Serpentine
Sarah Moore: Pepperidge Farm Inc./Campbell Snacks
Jeremiah Tilghman: Canyon Bakehouse

This webinar will examine variables factoring into nutritionally improved candy sales, including ingredients, label claims, and alternative sugars. Better-for-you options remain top of mind for consumers who are searching for indulgences, but in a healthier format.