Paris Baguette unveils pumpkin spice, fall menu flavors

The brand will debut its fall menu on September 4.

courtesy of Paris Baguette

Consumers are embracing fall earlier than ever, with "Augtober" sweeping the nation and taking over social media feeds. To answer the early desire for autumn, Paris Baguette is unveiling sweet treats this season with flavors such as pumpkin spice, maple, and more.

Starting September 4, consumers will be able to pick up all their favorite gourd-eous pumpkin treats at Paris Baguette, including:

Pumpkin King Cream Donut: A pillowy soft doughnut filled with pumpkin custard cream and topped with powdered sugar
Pumpkin Danish: Buttery, flaky pastry filled with pumpkin custard and drizzled with icing

Maple Treats & Seasonal Delights: The bakery-café also has a host of maple-flavored goodies and other seasonal treats looking to take fall out of the pumpkin patch and into the vibrant leaf-peeping landscapes, including, but not limited to:

Maple Pecan Layer Cake: Three layers of vanilla sponge filled with maple pecan soft cream and topped with caramel sauce; also available in a slice
Pecan Tart: Classic sweet and nutty pecan pie flavor in a buttery tart shell
Turkey, Cranberry, & Goat Cheese Croissant Sandwich: Roasted turkey, sweet cranberries and goat cheese with arugula on a buttery croissant

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Liz Parker Kuhn is the senior editor of Candy Industry and Snack Food & Wholesale Bakery, and has worked at BNP Media since 2012. She has written for CBS Detroit as well as for her own blogs. She earned a Bachelor of Arts in Creative Writing from the University of Michigan. Liz can be contacted at (248) 839-7156 or at parkere@bnpmedia.com.