Veggies Made Great adds two flavors to its line of frozen frittatas

The frozen breakfast snack line has been expanded with Huevos Rancheros and Tomato Basil.

Courtesy of Veggies Made Great

Veggies Made Great is adding the flavors of Tomato Basil and Huevos Rancheros to their line of frozen frittatas, where vegetables are the first ingredient. The launch of the new frittata flavors furthers the company’s pipeline of innovation following the launch of Egg Patties, Cornbread, and Chocolate Chip Blondie Bites earlier this year.

“Consumers love the convenient, perfectly portioned format of our frittatas and our current line includes some of our best-selling products. The addition of these new offerings really help to enhance the portfolio with delicious, trending flavors we think will be a hit,” says Elliot Huss, CEO for Veggies Made Great.

Both flavors of the new frittatas contain 80 calories and 5 g of protein per serving. The Tomato Basil frittatas include tomatoes as the first ingredient, in addition to cauliflower, zucchini, and mozzarella cheese. The Huevos Rancheros flavor contains a vegetable blend of cauliflower, zucchini and tomato as the first ingredient as well as black beans, jalapeno peppers, and white cheddar cheese. They are 2 oz each and can be easily prepared in a microwave or air fryer until heated through. They are also gluten-free and allergen-friendly, including soy free and peanut and tree nut free.

The new flavors both come in a pack of six individually wrapped frittatas starting at $5.99. They will be available retailers this fall such as Publix and Costco.

Jenni Spinner is the chief editor of Snack Food and Wholesale with more than 25 years of experience in business-to-business communications. She has written extensively about food production, safety and packaging; pharmaceutical drug development; concrete and masonry construction; and more. She holds a Bachelor’s in Communications from the University of Illinois. Jenni can be reached at spinnerj@bnpmedia.com.

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