YES Cacao's founder has spent over a decade studying chocolate as a form of holistic medicine and has used his research to infuse raw, wild-harvested cacao with beneficial botanicals.

New consumer research from Kerry has revealed that botanical extracts generate several emotions with consumers including energy, excitement, creativity, and fun. 

The Martin Bauer Group celebrates 90 years of high-quality natural products.

The demand for food grade botanicals is rising as more consumers pursue natural products. In response, Bell Flavors & Fragrances has announced a new line of food grade botanical extracts.