The cousin of the dumpling, bao buns are a Chinese specialty comprising fluffy dough filled with savory or sweet stuffing.

Schwan's Company plans a 700,000 square-foot Asian-style food production facility.

The new flavor is available for a limited time starting this spring at retailers nationwide for an SRP of $5.29.  

California Pizza Kitchen (CPK) is offering guests a special dine-in free pizza offer and is launching a new limited-time-only Korean BBQ Steak Pizza.

A portion of the initiative's sales will benefit Asian Americans for Cannabis Education, an organization empowering Asian Americans through education about the benefits of cannabis.

The flavors of the upcycled snack products include Salted Egg, Korean BBQ, Sriracha, and Thai Lime & Herb.

Doritos' new Tangy Tamarind chips mark the first time a tamarind flavor is available from a major salty snack brand in the U.S.

Blue Diamond has announced the introduction of four new snack almonds flavors, including its innovative Mash Ups line.

T. Hasegawa USA, Cerritos, CA, weighs in on trends in Asian flavors in frozen snacks.

Schwan’s Consumer Brands, Inc. — a subsidiary of Schwan’s Company that offers trusted retail brands throughout the frozen-food category — has pushed forward in its innovation efforts and will launch five new products under the Red Baron, Freschetta, Edwards and Pagoda brands by October 2020.