Items Tagged with 'Aryzta'

State-of-the-art facility with strong sustainability standards to produce high quality products for the growing German bake-off market.

The expansion plans follow continued strong growth in bakery for the region.

ARYZTA North America has announced it has changed its name to Aspire Bakeries, a name reflecting the direction the company aims to continue to move—upwards.

Otis Spunkmeyer recently released Cookie Dough Bites, for fundraising and foodservice.

ARYZTA AG has announced that it has signed a definitive agreement to sell 100 percent of the equity and assets of its North American business in the U.S. and Canada to an affiliate of Lindsay Goldberg LLC, for a total enterprise value of $850 million in cash.

Brynwood Partners VIII L.P. ("Brynwood VIII") has announced that its newly-formed portfolio company, Great Kitchens Food Company Inc. ("Great Kitchens" or the "Company"), has acquired ARYZTA North America's take-and-bake pizza business.

ARYZTA North America is excited to announce a new frozen bread line extension at its bakery in Ancaster, Ontario, Canada.

Christine Prociv has joined ARYZTA as vice president of marketing & innovation to lead the La Brea Bakery brand and overall Innovation for ARYZTA North America. 

ARYZTA offers countless innovative food portfolios with an expansive range of offerings.

ARYZTA is excited to announce the launch of Mette Munk branded Danish pastries into the United States and Canadian marketplace.