starches | Snack Food & Wholesale Bakery

IFF releases Grindsted Pectin FB 420 for baking applications

Made from citrus peels, the ingredient reportedly delivers on taste, texture, and function.

Jenni Spinner

January 24, 2024

Made from citrus peels, the ingredient reportedly delivers on taste, texture, and function.

Native starches offer candy clean ingredient decks

Manufacturers look to native starches for functional improvements as push for clean labels continues.

Abigail Watt

August 17, 2018

Consumers have become more critical about what they're putting in their bodies. This is one area in which starches can play.

ADM introduces new line of tapioca starches

Tapioca maltodextrin, modified starches are non-GMO.

Alyse Thompson

July 26, 2018

Archer Daniels Midland Co. has introduced a new line of specialty tapioca starches and tapioca maltodextrin ingredients in partnership with Vedan International.

Tate & Lyle Non-GMO Project Verified starches, including CLARIA clean-label starches

December 5, 2017

Tate & Lyle PLC has achieved Non-GMO Project verification for 18 starch ingredients, including the entire line of CLARIA Functional Clean-Label Starches.

Starches continue in multifunctional role as consumer demand for clean-label products grow

Demand for organic, non-GMO, gelatin-free products stimulate specific applications for range of starches.

Bernie Pacyniak

August 14, 2017

Both unmodiﬁed and modiﬁed starches can play a variety of roles in confectionery formulation and processing.

Ingredion PRECISA Crisp functional starch texturizers

April 5, 2017

Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries, announced six additions to its PRECISA Crisp line of functional starch texturizers for the snack industry.

Clean labels, production efficiencies inspire starch innovation

The search for cleaner labels drives starch innovation, but hybrid technology, acid-thinned starches likely here to stay.

Curtis Vreeland

September 20, 2016

As consumers continue to demand cleaner labels, suppliers have been driven to produce more starches that will allow confectionery products to be labeled as such. And manufacturers seeking to improve production efficiencies have also led to start innovations.

BENEO's Remypure

August 16, 2016

BENEO announced the launch of Remypure, the company’s first high performance rice starch that qualifies for natural and clean label status worldwide.

Functional starches

May 5, 2016

Ingredion Inc. has launched NOVATION PRIMA 340 and 350 functional native starches for extended cold shelf life stability with a clean label.

MGP names regional manager for ingredients sales

November 9, 2015

Bruce Gubser joins the Kansas-based supplier of premium distilled spirits and specialty wheat proteins and starches as east central regional sales manager for ingredients.