Items Tagged with 'Oobli'

Oobli now has multiple proteins available to sweeten a variety of food and beverage products.

Ali Wing, CEO, Oobli, talks to us about Oobli's low-sugar, better-for-you chocolate selections, as well as trends in the better-for-you confectionery space this year.

The brand's sweet protein produced via precision fermentation is the first to receive an FDA "No Questions" letter.

By adding a tiny amount of sweet protein for sweetness—instead of sugar or alternative sweeteners—Oobli Milk Chocolates contain 70% less sugar than traditional milk chocolate bars.

Made with less sugar than most chocolate bars, Oobli chocolate bars are gut- and diabetic-friendly.