Pandemic | Snack Food & Wholesale Bakery

Items Tagged with 'Pandemic'

ARTICLES

Change is not always easy, but it can be for the best

Changes don't always have to be bad—in fact, they could end up improving your life.

October 16, 2023

The pandemic has given B2B employees like myself more opportunities to network with coworkers, attend virtual events, and work from home.

How COVID-19 has impacted functional snacking

FMCG Gurus research shows that 66 percent of global consumers are more concerned about their overall health as a result of the pandemic.

Will Cowling

November 1, 2021

FMCG Gurus research shows that 66 percent of global consumers are more concerned about their overall health as a result of the pandemic.

State of the Industry

State of the Candy Industry: 2021 brings innovation, evolution, uncertainty for candy sector

Data comparing confectionery category sales to pre-pandemic levels offers glimpse into different sectors.

Crystal Lindell

July 7, 2021

It’s been over a decade now since Crystal Lindell started working for Candy Industry in December 2010, and in all that time she has never witnessed the kind of massive changes that have happened within the confectionery sector over the last year.

Halloween 2020

Tricking-or-treating isn’t safe this year, but there are lots of alternatives

Confectionery industry comes through with innovations to help everyone celebrate safely amid COVID-19.

Crystal Lindell

September 30, 2020

Thankfully, candy companies have come through for us. They’re putting safety first, and offering so many creative alternatives to celebrate this year.

This webinar will examine variables factoring into nutritionally improved candy sales, including ingredients, label claims, and alternative sugars. Better-for-you options remain top of mind for consumers who are searching for indulgences, but in a healthier format.