Cheese Buds Simple Cheddar Cheese Concentrate makes it possible to increase overall cheddar cheese flavor with very low inclusion levels without the need to declare as “flavor” or “natural flavor” for a cleaner label.

The product line aims to provide flavor with lower usage than standard cheese powders.

In his new role, Boggs will be responsible for managing and growing sales of Butter Buds products to customers in Chicago and the surrounding areas.

In his new role, Shrear will be responsible for overseeing and managing sales of Butter Buds products to customers across the East Coast.

Milk Buds Plus serves up dairy taste, delivering a fatty mouthfeel and flavor masking, ideal for a variety of confectionery products and more.

Butter Buds Non-Dairy 32X serves up the same well-rounded butter flavor with medium-strong salted butter middle notes as Butter Buds 32X and is ideal for a variety of foods.

The white paper shares ways to overcome challenges associated with incorporating real dairy ingredients.

David Anderson will support the formulation and development of Butter Buds' real dairy ingredients and its variety of food applications.

Video footage highlights state-of-the-art lab and the test kitchen experts use to develop formulation solutions.

Butter Buds Inc. recently highlighted several solutions it has developed to help manufacturers overcome common formulation challenges that may be encountered when using pea protein in meat/meat alternative applications.