Ghost, a lifestyle brand of sports nutrition products, energy drinks, and more, is entering the food category with a high-protein cereal line that was built in partnership with General Mills.

The new doughnut flavors include Kit Kat Crunch Doughnut, Cookie Dream Doughnut, and Salted Caramel Brownie Doughnut.

This spring, consumers can restock their freezers with frozen pizzas from a brand that gives away 100% of profits to help kids.

The new flavor includes a tangy blend of buttermilk, garlic, and herbs.

The late-night bakery is celebrating the munchiest day of the year all weekend long with free cookies for its hungry Insomniacs, plus limited-time-offer flavors.

While red velvet might be better known as a cake flavor, Otis Spunkmeyer is aiming to bring it back to the top of the trends list with a new Red Velvet Cookie, available exclusively for ISB.

Spring Fruity Pebbles features the fruity taste consumers know in new springtime pink, green, yellow, and blue flakes.

Cinnamon Toast Crunch Waffle Cereal combines cinnamon and maple flavor in waffle shapes.

The new flavor is available for a limited time starting this spring at retailers nationwide for an SRP of $5.29.  

On April 8, Whisps is launching Popped: protein-packed poppable snacks made from 100% real cheese, seasoned with even more cheese.