KIND Healthy Snacks (KIND) has announced its biggest innovation expansion ever—consistent with its intention to become the foremost global leader in healthy snacking.
100 percent cheese sensations, now available in new varieties, packs a nutritional crunch for consumer
February 14, 2020
Moon Cheese, fueling the rapidly growing healthy snack market, has announced new world-class packaging design, new names for existing varieties and the debut of two new varieties to its expanding portfolio.
Angelic Bakehouse presents the latest in its line of low sodium heart-healthy offerings, Reduced Sodium Flatzza Crusts, in conjunction with American Heart Month this February.
There’s no better tasting way to say ‘I love you’ this Valentine’s Day than with gourmet popcorn from Popcornopolis, purveyors of America’s premium popcorn gifts.
Spinato's grows veggie crust and gluten-free pizza category with addition of two new protein-packed flavors
February 11, 2020
Spinato’s Fine Foods, the family-owned and operated company behind the first nationally distributed line of broccoli crust frozen pizza, is pleased to introduce two new flavors to the line—Uncured Pepperoni, an all-time classic, and Get Meaty, a meat-packed pizza for meat lovers.
Bobo's, the Colorado-based maker of small-batch snacks using real, wholesome ingredients, is launching their versatile new Nut Butter Protein Bars with an exclusive launch nationwide in Whole Foods Market.